Wingstop, the award-winning concept with more than 1,500 locations worldwide, is opening a new restaurant at Bullring & Grand Central in Birmingham on August 13th.
The new outlet will be Wingstop’s 14th UK location and their first physical restaurant opening in the Midlands. Wingstop currently operates a delivery only kitchen in Birmingham.
The Midlands flagship restaurant will be located in the heart of Bullring & Grand Central replacing the former EAT.
Tom Grogan, Director of Lemon Pepper Holdings (Wingstop UK), said: “We are thrilled to be part of Birmingham Bullring and expanding on our presence in Birmingham city centre. We are looking forward to building a great relationship with West Midlands patrons.”
Wingstop prides itself on its quality product and bold flavour variety. Guests can choose from a selection 10 bold flavours; Lemon Pepper, Atomic, Mango Habanero, Hawaiian, Louisiana Rub, Original Hot, Spicy Korean Q, Hickory Smoked BBQ, Brazilian Citrus Pepper and Garlic Parmesan. Classic wings, boneless wings and tenders are all available hand-sauced-and-tossed with fans’ choice of bold flavours.
Sweet potato fries or regular fries are also available and can be customised with Lemon Pepper seasoning, Cajun or Wingstop style, or fans can go all out and order loaded fries topped off with either Buffalo Ranch or cheese. Wingstop’s dip selection includes ranch, blue cheese and honey mustard. To top it off, sweet and crunchy churros are available for dessert with a choice of Oreo or Biscoff crumble and a choice of sweet milk or caramel dip.
Since launching in 2018, Birmingham Bullring is the latest addition to Wingstop’s growing portfolio of restaurants in England. The aim is to continue expansion with more restaurants due to open in the UK this year.