Prosecco & piping at The Botanist
The Botanist, Plant Rooms
29.04.2018 - 29.04.2018
Calling all inspiring bakers!
The Botanist are collaborating with Merrivale Cake Co. to bring you a cupcake deocorating class with prosecco on Sunday 29th April.
You will learn how to create pretty edible flowers and pipe beautiful roses and hydrangeas using buttercream.
At the end of the class, you will leave with 6 beautifully decorated cupcakes to take home to your family and friends.
Guests who book on the class will be able to enjoy 20% off food all day at The Botanist. The class will take place between 3-5pm so you can treat yourself to lunch or dinner beforehand.
Table must be booked in advance to receive the discount.
Tickets cost £35 and can be purchased here